Updated

Premium branded Angus beef in demand

Helen Walker
By Helen Walker
Updated May 14 2020 - 8:51am, first published 3:00am
Molly Penfold with a pen of Angus cattle which will be fed for 150 days and then processed under the label Four Daughters Premium Black Angus.

Dan and Karen Penfold have long supplied quality 100-day feed cattle to a large domestic supermarket, but a chance meeting with a Chinese meat importer gave them the opportunity to diversify into the international market.

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Helen Walker

Helen Walker

Toowoomba-based Journalist

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