Growing more resilient supply chains for fresh produce

By David Thomson, Growcom Ceo
Updated June 23 2020 - 10:38am, first published 9:19am
Growing more resilient supply chains for fresh produce
Growing more resilient supply chains for fresh produce

A small number of food service businesses, providores and producers have responded to the COVID-19 disruption by pivoting their business to supply fresh produce directly to the consumer.

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