Why carbon neutral beef is a realistic and worthwhile goal

Mark Phelps
Updated June 27 2018 - 12:32pm, first published June 26 2018 - 11:41am
BETTER BEEF: Luciano Gonzalez and Augusto Imaz from the University of Sydney are investigating how to make Australia's cattle herd cattle neutral.
BETTER BEEF: Luciano Gonzalez and Augusto Imaz from the University of Sydney are investigating how to make Australia's cattle herd cattle neutral.

NEW research suggests the Australian beef industry is on track achieve its goal of becoming carbon neutral if it adopts improved management practices, including feed supplementation.

Mark Phelps

Mark Phelps

Journalist

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