Towri Sheep Farm showcases local produce in ewenique menu

Jocelyn Garcia
Updated June 13 2018 - 9:49am, first published June 12 2018 - 5:54pm

TOWRI Sheep Cheeses farm guests were dancing to the beat of the jazz band, cuddling up to sheep and enjoying the local produce served at the Eat Local Week preview event, Jamming with the Lambs.

Jocelyn Garcia

Jocelyn Garcia

Journalist

Jocelyn is a journalist at the Redland City Bulletin, covering education issues and school stories. She was a former journalist at Beaudesert Times, reporting about crime, schools and agriculture.

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