Casino Beef Week celebrates Charolais in led steer and stud cattle competition

By Jamie Brown
Updated May 31 2018 - 7:43pm, first published May 27 2018 - 11:00am
Supreme exhibit of Casino Beef Week stud cattle competition, rising three year old Temana Lilly by Kenmere Grand Master, and her calf by a Temana bull, exhibited by the Nicholls family, "Tookawhile Charolais", Rukenvale via Kyogle, Pictured are sisters Heidi and Catherine Nicholls with sponsor and outgoing member for Lismore , Thomas George, and his son - the outgoing Beef Week president - Stuart George, Casino.
Supreme exhibit of Casino Beef Week stud cattle competition, rising three year old Temana Lilly by Kenmere Grand Master, and her calf by a Temana bull, exhibited by the Nicholls family, "Tookawhile Charolais", Rukenvale via Kyogle, Pictured are sisters Heidi and Catherine Nicholls with sponsor and outgoing member for Lismore , Thomas George, and his son - the outgoing Beef Week president - Stuart George, Casino.

There was a twin set of champion ribbons handed to the Nicholls family, Rukenvale via Kyogle, at Saturday’s Casino Beef Week, with the full time dairy farmers, part time Charolais breeders and passionate show steer fitters taking out best led steer and supreme exhibit in the stud cattle competition.

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