Wallumbilla family establish own paddock to plate hamper business

Lucy Kinbacher
By Lucy Kinbacher
Updated January 9 2017 - 3:34am, first published 2:30am
Craig and Bec Beissel with their children Maggie and Beau have established Maranoa Beef, a paddock to plate hamper business. Picture: Lucy Kinbacher

A WALLUMBILLA family who established their own paddock to plate hamper business have set their sights on releasing a cookbook to further encourage consumers to use all cuts of meat.

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Lucy Kinbacher

Lucy Kinbacher

Editor - Queensland Country Life/North Queensland Register

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