From bigger numbers to tightened supply, saleyard throughput is dictating prices, albeit still well above last year's levels.
Australian lamb makes its way onto more supermarket shelves and restaurant menus as popularity grows.
Global clothing brands signal the end of their support for mulesed wool, calling for the practice to be phased out by 2030.
The release of the red meat export statistics for August signal the outlook for lamb exports to the US just got a whole lot better.
It's a brave new world for the livestock auctioneers with spring selling season well under way, along with the spread of COVID.
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