The drought and soaring demand for Australian lamb means the industry will target the best-value markets with its reduced supply of product.
Domestic lamb consumption rates will be just one of the hot topics at Lambition 2019 in Bendigo on July 20.
Meat & Livestock Australia corporate chef Sam Burke will attempt to outdo his amazing menu from Lambition 2018 at the 2019 event on July 20.
Buyers were able to pick and choose their purchases a little more at last week's Australian wool sales.
Industry leaders say lamb producers shouldn't take their foot of the reform pedal despite record sheepmeat prices.